The Food Timeline: American New Year Food Traditions
By
Tech & Learning
published
Add us as a preferred source on Google
Get the Tech & Learning Newsletter
Tools and ideas to transform education. Sign up below.
By submitting your information you agree to the Terms & Conditions and Privacy Policy and are aged 16 or over.
You are now subscribed
Your newsletter sign-up was successful
An account already exists for this email address, please log in.
Subscribe to our newsletter
Tomorrow is the beginning of a new year. Get ready for good luck by following some of these food traditions that represent many cultures. Do you know why it is good luck to eat pork or ham on New Year’s Day? Find recipes for New Year’s cookies and cakes, dating back to 1796. The menus for Creole meals from 1901 might guarantee good luck, but they are also guaranteed to give you a stomach ache if you were to eat everything on the menu. Eat something green and gold on New Year’s Day and you will have good luck for the year--according to tradition.
courtesy of Knovation
Tech & Learning Newsletter
Tools and ideas to transform education. Sign up below.
TOPICS
MORE FROM TECH & LEARNING...
